Winning rave reviews from Rachael Ray, food bloggers and numerous food shows, Skillet bacon spread was created by Chef Josh Henderson, a founder of the national street food movement, as a condiment on burgers prepared from a mobile Airstream trailer. They take really good bacon and caramelize it with onions, brown sugar, vinegar, and spices, slow cook for several hours to create a symphony of flavors, and puree to provide the consistency of a yummy bacon-y spread. Bacon spread can be used on burgers, paninis, omelets, with roasted vegetables, as the basis for a vinaigrette, as a glaze with scallops or salmon, and even as a special flavor in a Bloody Mary. A perfect – and unusual – hostess or holiday gift for every bacon-lover.
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