Ready to drink, right now. It's a surprisingly tasty one from Argentina.
This is a dark, ruby-colored wine with purple highlights. On the nose, floral notes of lilac and deep red roses are melded with black fruits and a touch of herbs and spice. The palate starts off rich and velvety, with copious black fruit and layered wood and spice notes. This red has a definitive savory quality and classically firm Malbec mouthfeel and texture, leading up to the long finish. Enjoy this with Mexican cuisine or red-meat dishes such as hearty beef stew, braised or roasted lamb, mushroom-and-sausage pizza or grilled skirt steak. Drink this now through 2014.
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